Pirojpur is currently buzzing with activity as it hosts a three-day Agricultural Technology and Nutrition Fair, which commenced on Tuesday afternoon, June 24, 2025. Inaugurated at the Sadar Upazila auditorium in Pirojpur town, the fair is a significant initiative aimed at showcasing the latest innovations in farming techniques and raising crucial awareness about nutritional well-being within the community. This event marks a positive step towards enhancing agricultural practices and public health in the region. The primary objective of the fair is to serve as a dynamic platform for demonstrating advancements in agricultural technology, promoting efficient farming methods, and disseminating vital information on nutrition. By bringing together various organizations and experts, the fair seeks to empower local farmers and residents with knowledge and tools that can lead to improved crop yields, sustainable farming, and better dietary habits. The inauguration was marked by a vibrant rally, symbolizing the collective enthusiasm and commitment towards agricultural progress in Pirojpur. Presided over by the Sadar Upazila Nirbahi Officer (UNO), the inaugural session featured prominent figures from the agricultural sector. Md. Saiful Islam, Deputy Director of the Department of Agricultural Extension (DAE), graced the event as the chief guest, emphasizing the importance of technology and knowledge in modern agriculture. Other distinguished speakers included Dr. Md. Rana Mia, District Livestock Officer, Md. Harunor Rashid, Additional Deputy Director of DAE, and Shifan Chandra Ghose, Upazila Agriculture Officer. Their presence highlights the collaborative effort of various government departments in fostering agricultural and nutritional development. A total of 12 stalls from diverse organizations are actively participating in the fair, each showcasing different facets of agri-technology and nutrition. These exhibits offer attendees a valuable opportunity to learn about new tools, sustainable practices, and innovative approaches that can be integrated into their farming routines and daily lives. The fair acts as a practical learning ground, fostering the exchange of ideas and knowledge that are crucial for the continued growth of the agricultural sector. The fair’s focus on both agricultural technology and nutrition is particularly beneficial for Pirojpur, a region heavily reliant on agriculture. By promoting advanced techniques, it aims to boost food production efficiency, while concurrently raising awareness about balanced diets, thereby contributing to the overall health and economic well-being of the local population. This three-day event is poised to leave a lasting positive impact, steering Pirojpur towards a more sustainable and prosperous future in agriculture and public health.
